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📍 Tomigaya (Tokyo 🇯🇵)4.9 (14 reviews)¥140 / seat👥 Max 8 Guests

Cellar Tomigaya Subterranean Speakeasy Tasting Table

An exclusive Subterranean Speakeasy Tasting supper club tucked away in Tomigaya, Tokyo.

Marcus Vance
Host & Creator
Marcus Vance
Pastry Chef & Sourdough Artisan
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Secret Location Notice

Confidential address in Tomigaya. Door code and arrival instructions sent 48 hours prior to service.

✓ Neighborhood disclosed upon booking • Full street address emailed 48h prior to ensure venue intimacy.

Cellar Tomigaya Subterranean Speakeasy Tasting Table photo 1
Cellar Tomigaya Subterranean Speakeasy Tasting Table photo 2

About The Dinner

Step into an intimate dining haven in Tomigaya. Clandestine candlelit dinner behind unmarked doors with bespoke craft cocktails. Dinner is served communal-style with zero pretension and maximum conviviality.

The Feast

Sample Tasting Menu

Seasonal Rotations
Course 1🍷 Local natural sparkler

Welcome Amuse & House Crudo

Seasonal catch or garden heirloom, cold-pressed olive oil, sea salt.

Course 2🍷 Skin-contact orange wine

Warm Handmade Heritage Course

Handmade course prepared with local ingredients from Tomigaya.

Course 3🍷 Aged terroir red

Charred Hearth Main Course

Wood-fired main with slow-roasted accompaniments.

Course 4🍷 Craft digestif

Artisanal Dessert & Digestive

Smoked cream custard with seasonal fruit compote.

About Marcus Vance

An accomplished culinary creator hosting underground dinner parties in Tomigaya, focused on communal dining and culinary craft.

$140/ guest
Waitlist Open for Next Drop
Waitlist Open for Next Month
Cap: 8 Seats Max
Estimated Total: $280Zero deposit charged today
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Privacy Protected: Secret street address and entry details are sent only to confirmed diners 48 hours prior to service.

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