Home/Supper Clubs/Edinburgh/Handmade Pasta at Portobello Vaults
πŸ“ Portobello (Edinburgh πŸ‡¬πŸ‡§)β˜… 4.9 (35 reviews)Β£80 / seatπŸ‘₯ Max 20 Guests

Handmade Pasta at Portobello Vaults

An exclusive Handmade Pasta & Heritage Nonna supper club tucked away in Portobello, Edinburgh.

Aidan Brooks
Host & Creator
Aidan Brooks
Michelin-Trained Chef & Forager
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Secret Location Notice

Confidential address in Portobello. Door code and arrival instructions sent 48 hours prior to service.

βœ“ Neighborhood disclosed upon booking β€’ Full street address emailed 48h prior to ensure venue intimacy.

Handmade Pasta at Portobello Vaults photo 1
Handmade Pasta at Portobello Vaults photo 2

About The Dinner

Step into an intimate dining haven in Portobello. Hand-rolled tagliolini, 14-hour ragΓΉs, and natural orange wines in a candlelit room. Dinner is served communal-style with zero pretension and maximum conviviality.

The Feast

Sample Tasting Menu

Seasonal Rotations
Course 1🍷 Local natural sparkler

Welcome Amuse & House Crudo

Seasonal catch or garden heirloom, cold-pressed olive oil, sea salt.

Course 2🍷 Skin-contact orange wine

Warm Handmade Heritage Course

Handmade course prepared with local ingredients from Portobello.

Course 3🍷 Aged terroir red

Charred Hearth Main Course

Wood-fired main with slow-roasted accompaniments.

Course 4🍷 Craft digestif

Artisanal Dessert & Digestive

Smoked cream custard with seasonal fruit compote.

About Aidan Brooks

An accomplished culinary creator hosting underground dinner parties in Portobello, focused on communal dining and culinary craft.

$80/ guest
Seats Releasing Soon
Seats Releasing Tomorrow
Cap: 20 Seats Max
Estimated Total: $160Zero deposit charged today
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Privacy Protected: Secret street address and entry details are sent only to confirmed diners 48 hours prior to service.

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