An exclusive Nordic Fermentation & Foraged Greens supper club tucked away in Pilsen, Chicago.
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Confidential address in Pilsen. Door code and arrival instructions sent 48 hours prior to service.
β Neighborhood disclosed upon booking β’ Full street address emailed 48h prior to ensure venue intimacy.
Step into an intimate dining haven in Pilsen. Multi-course exploration of garums, wild sea herbs, and fermented game birds. Dinner is served communal-style with zero pretension and maximum conviviality.
Seasonal catch or garden heirloom, cold-pressed olive oil, sea salt.
Handmade course prepared with local ingredients from Pilsen.
Wood-fired main with slow-roasted accompaniments.
Smoked cream custard with seasonal fruit compote.
An accomplished culinary creator hosting underground dinner parties in Pilsen, focused on communal dining and culinary craft.
Are you Chef Beaun & Team or the creator of Pilsen Underground Nordic Fermentation Club? Claim this page for $0/mo to manage your drops, collect guest RSVPs, and own your attendee list.
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