If there is one recipe that defines food on the internet, it is the Baked Feta Pasta. Originating in Finland before exploding globally on TikTok, this dish is the definition of minimal effort, maximum reward.

By roasting a whole block of feta cheese surrounded by cherry tomatoes, olive oil, and garlic, the tomatoes burst and release their sweet juices while the feta softens. When you mash it all together, it emulsifies into a luxurious, tangy, creamy sauce that perfectly coats the pasta.

Ingredients You Need

• 1 block (8 oz) feta cheese
• 2 pints cherry or grape tomatoes
• 1/2 cup extra virgin olive oil
• 4 cloves garlic, smashed
• 1 tsp red pepper flakes
• 10 oz dried pasta (cavatappi or penne)
• Fresh basil leaves

Step-by-Step Instructions

1. Preheat your oven to 400°F (200°C).

2. In a 9x13 inch baking dish, place the block of feta cheese right in the center. Surround it with the cherry tomatoes and smashed garlic cloves.

3. Drizzle the olive oil generously over the tomatoes and the feta. Toss the tomatoes gently so everything is coated. Season heavily with salt, black pepper, and red pepper flakes.

4. Bake for 35 minutes, until the tomatoes have burst and the feta is soft and slightly golden on top.

5. While the feta is baking, boil heavily salted water and cook your pasta until al dente. Reserve 1/2 cup of pasta water before draining.

6. Remove the baking dish from the oven. Immediately use a fork to mash the hot feta and tomatoes together until they form a creamy sauce.

7. Stir the cooked pasta and a splash of pasta water into the sauce until well coated. Top with fresh torn basil leaves before serving.

Troubleshooting: Why is my TikTok Baked Feta Pasta (TikTok Spaghetti) not turning out right?

If you are having trouble getting this recipe right, ensure you are measuring ingredients accurately. Baking and cooking are sciences, and the right ratios matter. Also, check your oven temperature; many ovens run hot or cold.