
Learn how to make local dishes and take your exploration of Moroccan cuisine to the next level. Visit a market in Marrakech (morning classes only) with your guide to learn about Moroccan ingredients, and then take a small-group cooking class with a chef. Learn how to craft appetizers and the popular dish, tagine, with hands-on help. End the class by dining on your tasty creations. Gratuities are not included.
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