Japanese Traditional Cooking Class

About this class

Eating out in Tokyo gives little insight into how traditional Japanese dishes are actually prepared—particularly kaiseki, a multi-course style of cuisine that requires specific techniques and ingredients. This cooking class at Tokitarazu restaurant in Hiroo covers kaiseki preparation with an instructor, with all utensils and ingredients provided and a sake tasting included.  ...More

What's Included

• ✓Free cancellation up to 24 hours before
• ✓Local host and guide
• ✓All ingredients provided
• ✓Taste your creations