
Embrace Vietnamese culture with a culinary class at the Old Quarter This hands-on experience starts with a trip to the local market to buy fresh ingredients and then heading to the kitchen where you will make four classic Vietnamese dishes (fried spring rolls, papaya salad, pho rolls, mixed pho) and Vietnamese specialty - egg coffee. After the class, you can enjoy the meal with all the delicious dishes you’ve just made. Our restaurant has many traditional Vietnamese foods such as: Nom Du Du - Papaya Salad, Nem Ran - Fried Spring Rolls, Nom du du (Papaya Salad), Cafe Trung (Egg Coffee),... ...More
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