
In the heart of Kyoto, a professional tea sommelier guides you through an enlightening tea tasting experience that reveals the nuances of three distinct Japanese teas. This journey begins with an introduction to the art of Japanese tea, where you’ll learn the delicate techniques of tasting. Each freshly brewed tea is provided together with traditional Japanese sweets (wagashi), enhancing your appreciation for the flavors and craftsmanship involved. Throughout the session, insights into the origins and producers of each tea enrich your understanding, inviting relaxed conversations that deepen your connection to Japanese tea culture. This experience is ideal for anyone eager to explore the subtleties of taste and tradition in a serene setting. ...More
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