
Join this classic Italian cooking course with a renowned chef who teaches the basics. Learn to prepare three recipes made with fresh, organic, and local farm-to-table ingredients. Choose among different menus for lunch or dinner including crostone, homemade pastas, Tuscan bread soup, and Italian meatballs. Enjoy the satisfaction of sharing the meal you have prepared, accompanied by a glass of top local wine.
Overall rating based on verified traveler submissions and online booking platform aggregates. All bookings are protected by our satisfaction guarantee.
No direct student reviews yet. Be the first to book and leave a review!
Price per person
Secure booking processed by Viator