
Bring home the ultimate souvenir from Paris—the art of baking croissants—when you join this cooking class. Get hands-on instruction from the chef as you learn to prepare croissant dough from scratch, then shape it and fill it, creating not just croissants but bicolour croissants, pains au chocolat, and raisin rolls. Learn about culinary culture and get practical tips as you work. ...More
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