
Learn the art of making chocolate. A professional Chocolatier will walk you through a brief history of chocolate, explain the art of tempering chocolate and demonstrate hand tempering on a cold marble. Each guest will visit the second floor of the candy mansion to choose toppings for their chocolate bars from hundreds of candy and chocolate bins. Once bars are done guests will demold them and leave with three milk chocolate bars per person, ...More
Overall rating based on verified traveler submissions and online booking platform aggregates. All bookings are protected by our satisfaction guarantee.
No direct student reviews yet. Be the first to book and leave a review!
Price per person
Secure booking processed by Viator